Blood pressure (high)
Adopt a wholefood diet based on eating a wide variety of fresh foods and avoid processed foods (packets, tins, ready meals, crisps etc) which contain high levels of salt, sugar and unnatural fats. Avoid stimulating drinks like tea, coffee, cola and alcohol in excess. Avoid low fat dairy foods as the stripping away of normal fats has been linked to an increased risk of diseases such as a variety of cancers, teenage acne and heart disease, to name but a few. Full fat dairy contains far more nutrients such as vitamins D, B and A which give many beneficial health effects. Use organic whenever possible to avoid hormones and other nasties. Excess table salt raises blood pressure by increasing the volume of blood in the vessels. Avoiding processed and packaged food will go a long way to reducing your processed salt intake. Use pure sea salt in your cooking instead. Include plenty of plant fibre in the form of whole grains and fruit and vegetables. See also 'fibre' in the 'natural healing' section of this site for more food ideas. Buckwheat contains a compound called rutin (part of the vitamin C complex) which helps to repair damaged blood vessels and restore some of their elasticity. Use it several times a week in soups or as a flour for baking. Potassium plays a crucial role in keeping the whole of the body in good shape but is particularly beneficial to the blood vessels. It slows down the hardening process and keeps all the soft tissues of the body healthy, supple and capable of speedy healing. Foods high in potassium include bananas, cider vinegar and apples, potatoes (with skin on even higher), avocado, yogurt, black beans, lentils, lima beans, kidney beans, pinto beans, cooked spinach, swiss chard and nearly all green leaves including culinary and medicinal herbs, oranges, winter squash, artichoke, dried apricots and dates, sun dried tomatoes etc. See also 'minerals' in the 'natural healing' section of this site for more food ideas and a recipe for potassium broth. Eat 3 bananas everyday for their high potassium content which is used in the body to open and regulate blood vessels. Eat plenty of garlic and onions and the other members of the allium family such as leeks, chives, shallots etc for their artery dilating, plaque dissolving, blood clot prevention, blood thinning and purifying effects. Cayenne or chilli balances blood pressure in the body by thinning the blood and therefore taking strain and stress away from the worse affected vessels. Exercise moderately by taking a daily walk for instance. Find ways to relax regularly by doing activities that make you feel good. Avoid using the herbs liqourice, hyssop, ginseng (American and Asian) and goldenseal as these can all raise blood pressure. Siberian ginseng (Eleutherococcus senticosus) is absolutely fine to use in both high and low blood pressureGeneral characteristics
General characteristics
Diet and lifestyle
Diet and lifestyle
Useful herbs
Useful herbs
Natural healing
Natural healing